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Biochemical engineering and biotechnology / Ghasem D. Najafpour.

By: Material type: TextPublication details: Amsterdam : Elsevier, c.2015.Edition: 2nd edDescription: xvi, 652 p. : ill. ; 24 cmISBN:
  • 9780444633774
  • 0444633774
Subject(s): DDC classification:
  • 660.63 22 NAJ
Available additional physical forms:
  • Also issued in print format.
Contents:
<p>Chapter 1. Industrial Microbiology, an Introduction for Chemical Engineers</p> <p>Chapter 2. Dissolved Oxygen Measurement, Mixing and Mass Transfer</p> <p>Chapter 3. Gas and Liquid System (Aeration and Agitation in Bioprocesses)</p> <p>Chapter 4. Fermentation Process Integration and Control System</p> <p>Chapter 5. Enzyme and Microbial Growth Kinetics</p> <p>Chapter 6. Bioreactor Design and Actual Applications in Process Scale-up </p> <p>Chapter 7. Downstream Processing, Bioprocess separation and purifications</p> <p>Chapter 8. Techniques of Immobilization, Immobilization of Microbial Cells for the Production of Organic Acid and Ethanol</p> <p>Chapter 9. Extended Mass balance; Material and Elemental Balance</p> <p>Chapter 10. Application of Bioprocesses; Fermentation Technology</p> <p>Chapter 11. Solid State and submerged Fermentations; Enzyme productions and Production of Antibiotics</p> <p>Chapter 12. Production of Citric Acid from Waste Sources</p> <p>Chapter 13. Bioreactor Scale-up Calculation</p> <p>Chapter 14. Production of Single-Cell Protein from Waste Sources</p> <p>Chapter 15. Fermentation Process Sterilisation</p> <p>Chapter 16. Membrane Separation Processes; Biological Applications</p> <p>Chapter 17. Advanced Downstream Process Technologies in Biotechnology</p>
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Holdings
Cover image Item type Current library Home library Collection Shelving location Call number Materials specified Vol info URL Copy number Status Notes Date due Barcode Item holds Item hold queue priority Course reserves
Book - Borrowing Central Library First floor Baccah 660.63 NAJ (Browse shelf(Opens below)) 3636 Available 000034254
Total holds: 0

Index : p. 633-652.

Includes bibliographical references.

<p>Chapter 1. Industrial Microbiology, an Introduction for Chemical Engineers</p> <p>Chapter 2. Dissolved Oxygen Measurement, Mixing and Mass Transfer</p> <p>Chapter 3. Gas and Liquid System (Aeration and Agitation in Bioprocesses)</p> <p>Chapter 4. Fermentation Process Integration and Control System</p> <p>Chapter 5. Enzyme and Microbial Growth Kinetics</p> <p>Chapter 6. Bioreactor Design and Actual Applications in Process Scale-up </p> <p>Chapter 7. Downstream Processing, Bioprocess separation and purifications</p> <p>Chapter 8. Techniques of Immobilization, Immobilization of Microbial Cells for the Production of Organic Acid and Ethanol</p> <p>Chapter 9. Extended Mass balance; Material and Elemental Balance</p> <p>Chapter 10. Application of Bioprocesses; Fermentation Technology</p> <p>Chapter 11. Solid State and submerged Fermentations; Enzyme productions and Production of Antibiotics</p> <p>Chapter 12. Production of Citric Acid from Waste Sources</p> <p>Chapter 13. Bioreactor Scale-up Calculation</p> <p>Chapter 14. Production of Single-Cell Protein from Waste Sources</p> <p>Chapter 15. Fermentation Process Sterilisation</p> <p>Chapter 16. Membrane Separation Processes; Biological Applications</p> <p>Chapter 17. Advanced Downstream Process Technologies in Biotechnology</p>

Also issued in print format.

Sameh

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