00879nac a22002411u 4500 2080135880 : 641.3374 BAI 8446 8446 Bailleux, Nathalie The book of chocolate / Nathalie Bailleux... [et al.] ; preface by Jeanne Bourin. Paris ; New York : Flammarion,1996. c1996. 216 p. : col. ill., map ; 32 cm. Translation of Le Livre du Chocolat originally published in French in 1995. Distributer: Al-Ahram Includes bibliographical references (p. 213) and index. Catalogued by: Sara Chocolate industry History. Cookery (Chocolate) Chocolate. Chocolate processing. Bourin, Jeanne. BB 641.3374 BAI 8446 8446 0 0 0 0 MAIN MAIN 1ST 2008-03-09 Purchase 0 641.3374 BAI 000010247 2025-07-15 00:00:00 BB