01380cam a2200361 a 4500999001700000001000800017003000900025005001700034008004100051020001800092040003800110043001200148082002800160100003300188245013500221250002000356264006000376264001000436300002300446336002600469337002800495338002700523500002300550500002000573500002300593650006900616653002300685655002400708710006800732906004500800942001200845952016100857  c29323d292941582178EG-ScBUE20210804141024.0931220t1994    nju    f d    001 0 eng d  a9780471413158  aDLCbengerdacDLCdDLCdEG-ScBUE  an-us---00a347.3037864794bSHE2221 aSherry, John E. H.,eauthor.10aLegal aspects of hospitality management /cJohn E.H. Sherry, professor of law, School of Hotel Administration, Cornell University.  aSecond edition. 1aHoboken, New Jersey :bJohn Wiley & Sons, Inc.,c[1994] 4cc1994  a432 pages ;c24 cm  2rdacontentatextbtxt  2rdamediaaunmediatedbn  2rdacarrieravolumebnc  aIncludes appendix.  aIncludes index.  aIncludes glossary. 7aHospitality industryxLaw and legislationzUnited States.2BUEsh  bLLAAWWcAugust2021  vReading book9342322 aEducational Foundation (National Restaurant Association)910706  a7bcbccorignewd2eopcnf19gy-gencatlg  2ddccBB  00102ddc40708BaccahaMAINbMAINc1STd2021-08-04ePurchaseg720.00h35755l0o347.3037864794 SHEp000050489r2025-07-15 00:00:00v900.00w2021-08-04yBB