01152cam a22002535a 4500 1580041 20171220121455.0 931005s1994 dcua frb 101 0 eng d 0841227691 DLC DLC DLC EG-ScBUE eng 616.99405 22 FOO Food phytochemicals for cancer prevention II : teas, spices, and herbs / editor Chi-Tang Ho ... [et al.] Washington : American Chemical Society, 1994. xii, 370 p. : ill. ; 24 cm. "Developed from a symposium sponsored by the Division of Agricultural and Food Chemistry at the 204th National Meeting of the American Chemical Society, Washington, D.C., August 23-28, 1992". Includes bibliographical references and indexes. Cancer Chemoprevention Congresses. BUEsh Cancer Nutritional aspects Congresses. BUEsh Phytochemicals Therapeutic use Congresses. BUEsh GGEN December2017 Ho, Chi-Tang, 1944- editor. American Chemical Society. Division of Agricultural and Food Chemistry. ddc 25757 25729 0 0 ddc 0 0 MAIN MAIN 1ST 2017-12-20 0 616.99405 FOO 000046953 2025-07-15 00:00:00 BB