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Introduction to nutrition and metabolism / David A. Bender.

By: Material type: TextPublication details: Boca Raton : CRC Press / Taylor & Francis Group, c.2008.Edition: 4th edDescription: xxi, 416 p. : ill. ; 26 cm. + CD-ROM (4 3/4 in.)ISBN:
  • 9781420043129
  • 1420043129
Other title:
  • Nutrition and metabolism
Subject(s): DDC classification:
  • 22 612.39 BEN
Contents:
Why eat? -- Enzymes and metabolic pathways -- The role of ATP in metabolism -- Digestion and absorption -- Energy nutrition--the metabolism of carbohydrates and fats -- Diet and health--nutrition and chronic diseases -- Overweight and obesity -- Protein-energy malnutrition--problems of undernutrition -- Protein nutrition and metabolism -- The integration and control of metabolism -- Micronutrients--the vitamins and minerals.
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Holdings
Cover image Item type Current library Home library Collection Shelving location Call number Materials specified Vol info URL Copy number Status Notes Date due Barcode Item holds Item hold queue priority Course reserves
Book - Borrowing Central Library First floor Scientific 612.39 BEN (Browse shelf(Opens below)) 2 Available 000031893
CD | DVD - With book Central Library First floor Scientific 612.39 BEN (Browse shelf(Opens below)) 2 Available 000031894
Total holds: 0

Index : p. 403-416.

Includes bibliographical references.

Why eat? -- Enzymes and metabolic pathways -- The role of ATP in metabolism -- Digestion and absorption -- Energy nutrition--the metabolism of carbohydrates and fats -- Diet and health--nutrition and chronic diseases -- Overweight and obesity -- Protein-energy malnutrition--problems of undernutrition -- Protein nutrition and metabolism -- The integration and control of metabolism -- Micronutrients--the vitamins and minerals.

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